United Kingdom Corridor 🛡️ UK Work Eligibility 🏢 Company - Private

Graham Eyes- Butchery Manager

🏢 James Hall & Co • 📍 Whitby, England • 🕒 Today

Salary Range

£29,848 - £29,848

£2,487 - £2,487 / mo

Verified Corporate Employer (UK Employment Corridor)

This vacancy is published by an accredited employer with authorized corporate payroll and standard compliance adherence.

Transatlantic Cost of Living & Purchasing Power Benchmark

Verified Analytics

Location Base

Whitby, England

Tier-1 UK Economic Zone

Est. Take-Home Pay

68% - 74% (After PAYE & NI)

Single tax filer baseline

Transatlantic Parity

1.0 GBP ≈ $1.28 USD Living Standard

Direct corporate benchmark

💰 Transatlantic Compensation Calculator

Compare US ($) vs UK (£) Salary & Net Take-Home Pay

Calculate tax deductions, living costs, and purchasing power parity across US & UK metros.

Open Calculator →

Partner Career Resources • Adsterra Native Ad

Position Overview & Specifications

Graham Eyes Butchers - Butchery Manager

Contract Type: Permanent

Hours of work: 39 hours per week

Location: SPAR Stakesby, Stakesby Garage, Castle Rd, Whitby, North Yorkshire, YO21 3LG

Salary: £29,848

Job Overview

A Bit About Us

James Hall & Co. LTD traces its roots back to 1863 when founder James Hall opened a bacon cutting business and retail shop in Southport, Lancashire. James Hall Group of Companies has operated in Lancashire for over 150 years. We believe that our success is due to the team work, skills and commitment of our employees.

Graham Eyes opened his first butcher's shop in 1982, at the age of 21. His first shop was on Rufford Road, Crossens, Southport. With over 30 years’ experience as a successful high class butchers, as well as caterers, we are proud to be able to offer our customers meat and produce of the highest standard. We are looking for a committed and enthusiastic individual to manage at our store within SPAR Lostock Hall.

More About the Role

As a Butchery Manager of Graham Eyes High Class Butchers, you will be responsible for maintaining high standards in all areas including; stock, food safety procedures including recording information, fresh meat and prepacked meat displays, staff morale and customer satisfaction.

Here’s What You Can Expect to be Doing

Ordering and managing stock - including stock taking
Effectively developing and managing a small team
Ensuring food safety procedures are adhered to within the butchery department
Maintaining company standards in window display and upright counter display
Managing staff rotas
Cutting meat to order
Cleaning and maintaining tools and equipment
Performing quality inspections on meats and other products
Greeting and speaking to customers, providing advice, answering questions, accepting orders or payments, and offering helpful advice with a smile
Coordinating deliveries or order pickups
Developing the sales and profit
Controlling waste

A Few Things about You

Excellent interpersonal and communication skills
Excellent people management skills
Managerial or supervisory experience is essential
Be helpful and friendly and feel comfortable working with the public
To be enthusiastic, committed and self motivated
Adopts a ‘can do’ attitude to challenging situations
Have a flexible approach to working hours
Previous experience in retail is preferred but not essential
Basic Food Hygiene certificate is preferred but not essential

Great People Deserve Great Things

As a member of Graham Eyes high class butchers you can take full advantage of our benefits package. As well as the fundamentals, like pensions and holidays we have specific benefits such as: